Crêpes

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    35mins
  • Serves icon
    Serves
    30
  • Calories icon
    Calories
    71
based on 327 ratings

Crêpes are so versatile they can be served with fresh fruit, some maple syrup or even a little lemon juice and a sprinkling of sugar. The amount of crêpes you will get with this recipe will depend on the size of the frying pan you use, as well as how thick you make them.

recipe updated Feb 25, 2023

Ingredients

  • Milk icon
    Milk
    500 g
  • Egg icon
    Egg
    6
  • Salt icon
    Salt
    1 pinch
  • Granulated sugar icon
    Granulated sugar
    100 g
  • All purpose flour icon
    All purpose flour
    225 g
  • Peanut oil icon
    Peanut oil
    20 g
  • Unsalted butter icon
    Unsalted butter
    as needed

Tools

  • kCook icon Wooden spoon
  • kCook icon Stove
  • kCook icon kCook Multi
  • kCook icon Kcook bowl
  • kCook icon Frying pan

Step preview

  1. Fit max blade to kCook bowl
  2. Add milk, egg, salt, granulated sugar and all purpose flour to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl with filler cap fitted
  5. Blend with filler cap fitted - 2 min, speed 10
  6. Then add peanut oil to the kCook bowl
  7. Blend with filler cap fitted - 1 min, speed 6
  8. Let rest - approx 20 min
  9. Add unsalted butter to a clean frying pan
  10. Heat - medium-high heat
  11. Transfer batter to frying pan bit by bit
  12. Fry in frying pan until light golden
  13. Serve
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