Apple Cake

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    1hr 5mins
  • Serves icon
    Serves
    8
  • Calories icon
    Calories
    348
based on 93 ratings

A moist apple cake.

recipe updated Feb 22, 2022

Ingredients

  • Apple icon
    Apple
    2
  • All purpose flour icon
    All purpose flour
    220 g
  • Unsalted butter icon
    Unsalted butter
    120 g
  • Baking powder icon
    Baking powder
    2 teaspoons
  • Salt icon
    Salt
    1 pinch
  • Egg icon
    Egg
    150 g
  • Milk icon
    Milk
    5 tablespoons
  • Caster sugar icon
    Caster sugar
    150 g
  • Lemon juice icon
    Lemon juice
    1 tablespoon
  • Demerara sugar icon
    Demerara sugar
    1 ½ tablespoons
  • Ground cinnamon icon
    Ground cinnamon
    1 teaspoon

Tools

  • kCook icon Oven
  • kCook icon kCook Multi
  • kCook icon Small bowl
  • kCook icon Round pan - 23cm (9")
  • kCook icon Kcook bowl

Step preview

  1. Fit thick slicing disc (5) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Pre-heat oven - 180°C
  4. Fit midi blade to kCook bowl
  5. Add all purpose flour, unsalted butter, baking powder, salt, egg, milk, caster sugar and lemon juice to the kCook bowl
  6. Fit kCook bowl to kCook Multi
  7. Attach lid to kCook bowl with filler cap fitted
  8. Blend with filler cap fitted until light and fluffy - 1 min 30 sec, speed 12
  9. Grease and flour
  10. Transfer batter to round pan
  11. Turn direct prep attachment to position 2
  12. Slice apple into the round pan with direct prep attachment
  13. Place on top until 1 cm thick and press down
  14. Sprinkle with demerara sugar evenly
  15. Sprinkle with ground cinnamon
  16. Bake until skewer tests clean - 45 min, 165°C
  17. Let cool on round wire rack - approx 20 min
  18. Cut into pieces
Open in app

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