Basque Butter

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    1hr 5mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    166
based on 1 ratings

Basque butter goes well with poultry, and can also be frozen for later use.

recipe updated Sep 22, 2021

Ingredients

  • Butter icon
    Butter
    250 g (about 1 cup)
  • Piquillo peppers icon
    Piquillo peppers
    6 (about 558 g)
  • Salt & pepper icon
    Salt & pepper
    1 pinch

Tools

  • kCook icon Plastic wrap
  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit max blade to kCook bowl
  2. Add butter and piquillo peppers to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Add salt & pepper to the kCook bowl to taste
  5. Attach lid to kCook bowl with filler cap fitted
  6. Blend with filler cap fitted until completely mixed - 30 sec, speed 12
  7. Roll with plastic wrap
  8. Form into a log
  9. Chill in fridge - 1 hr
  10. Serve
Open in app

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