Quark Buns

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recipe by Jana

  • Time icon
    Total Time
    30mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    203
based on 19 ratings

A quick and easy recipe for extra fluffy sweet buns. User generated recipes have not been tested by Kenwood.

recipe updated Aug 31, 2024

Ingredients

  • Milk icon
    Milk
    30 ml
  • All purpose flour icon
    All purpose flour
    420 g
  • Sugar icon
    Sugar
    100 g
  • Baking powder icon
    Baking powder
    16 g
  • Vanilla sugar icon
    Vanilla sugar
    8 g
  • Quark cheese icon
    Quark cheese
    250 g
  • Sunflower oil icon
    Sunflower oil
    30 ml
  • Egg icon
    Egg
    1

Tools

  • kCook icon Oven
  • kCook icon Cooking Chef XL
  • kCook icon Cooking chef xl bowl
  • kCook icon Work surface
  • kCook icon Baking tray - large

Step preview

  1. Pre-heat oven - 180°C
  2. Attach the Dough Tool
  3. Add all purpose flour, sugar, baking powder, vanilla sugar, quark cheese, milk, sunflower oil and egg to the Cooking Chef XL Bowl
  4. Lift the Cooking Chef head and fit the heat shield
  5. Knead with splashguard fitted - 5 min, Speed 1
  6. Transfer dough to work surface
  7. Divide into 12 equal pieces
  8. Shape into balls
  9. Transfer shaped dough to baking tray
  10. Bake - 20 min, 180°C
  11. Serve
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