Crunchy Vegetable Salad

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood

  • Time icon
    Total Time
  • Serves icon
  • Calories icon
based on 4 ratings

This crunchy vegetable salad is a great accompaniment to a seared tuna steak.

recipe updated Sep 13, 2021


  • Carrot icon
    200 g (about 4)
  • Zucchini icon
    1 (about 195 g)
  • Radish icon
    80 g (about 9)
  • Mooli radish icon
    Mooli radish
    200 g (about 22 ΒΌ)
  • Sherry vinegar icon
    Sherry vinegar
    2 tablespoons (about 30 ml)
  • Salt & pepper icon
    Salt & pepper
    as needed


  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit coarse grating disc (3) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit stir tool to kCook bowl
  4. Fit kCook bowl to kCook Multi
  5. Turn direct prep attachment to position 1
  6. Grate carrot, zucchini, radish and mooli radish into the kCook bowl with direct prep attachment
  7. Turn direct prep attachment to position 2
  8. Attach lid to kCook bowl
  9. Stir with filler cap removed - 10 sec, speed 4
  10. Then add sherry vinegar and salt & pepper to the kCook bowl
  11. Stir with filler cap removed - 30 sec, speed 4
  12. Serve
Open in app

With the Kenwood World app and a connected kCook Multi, you can create this dish in your own kitchen with ease.