Crunchy Vegetable Salad

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    5mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    128
based on 4 ratings

This crunchy vegetable salad is a great accompaniment to a seared tuna steak.

recipe updated Sep 13, 2021

Ingredients

  • Carrot icon
    Carrot
    200 g (about 4)
  • Zucchini icon
    Zucchini
    1 (about 195 g)
  • Radish icon
    Radish
    80 g (about 9)
  • Mooli radish icon
    Mooli radish
    200 g (about 22 ΒΌ)
  • Sherry vinegar icon
    Sherry vinegar
    2 tablespoons (about 30 ml)
  • Salt & pepper icon
    Salt & pepper
    as needed

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit coarse grating disc (3) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit stir tool to kCook bowl
  4. Fit kCook bowl to kCook Multi
  5. Turn direct prep attachment to position 1
  6. Grate carrot, zucchini, radish and mooli radish into the kCook bowl with direct prep attachment
  7. Turn direct prep attachment to position 2
  8. Attach lid to kCook bowl
  9. Stir with filler cap removed - 10 sec, speed 4
  10. Then add sherry vinegar and salt & pepper to the kCook bowl
  11. Stir with filler cap removed - 30 sec, speed 4
  12. Serve
Open in app

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