Sweet Potato and Ham Slice

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    55mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    233

This is a great recipe for dinner or lunch boxes. Have your child help by mixing and, of course, tasting!

recipe updated Jul 22, 2025

Ingredients

  • Sweet potato icon
    Sweet potato
    600 g
  • Onion icon
    Onion
    150 g
  • Cooked ham icon
    Cooked ham
    80 g
  • Fresh chives icon
    Fresh chives
    20 g
  • Egg icon
    Egg
    4
  • Water icon
    Water
    1 kg
  • Olive oil icon
    Olive oil
    1 tablespoon
  • Cheddar cheese icon
    Cheddar cheese
    50 g
  • Salt icon
    Salt
    as needed
  • Black pepper icon
    Black pepper
    as needed

Tools

  • kCook icon Spatula
  • kCook icon Oven
  • kCook icon Parchment paper
  • kCook icon kCook Multi
  • kCook icon Square pan - 8"
  • kCook icon Kcook bowl
  • kCook icon Colander
  • kCook icon Bowl - large

Step preview

  1. Fit coarse grating disc (3) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Pre-heat oven - 180°C
  4. Grease and line a clean square pan with parchment paper
  5. Fit stir tool to kCook bowl
  6. Add sweet potato and water to the kCook bowl
  7. Fit kCook bowl to kCook Multi
  8. Attach lid to kCook bowl with filler cap fitted
  9. Cook with filler cap fitted - 5 min, 90°C, speed 1
  10. Drain sweet potatoes into colander and let cool
  11. Place a large bowl underneath the Direct Prep attachment
  12. Retrieve the cooled potatoes
  13. Turn direct prep attachment to position 2
  14. Grate
  15. Clean kCook bowl
  16. Fit stir tool to kCook bowl
  17. Add olive oil to the kCook bowl
  18. Fit kCook bowl to kCook Multi
  19. Attach lid to kCook bowl
  20. Heat with filler cap removed - 140°C, speed 3
  21. Then add onion to the kCook bowl
  22. Cook with filler cap removed - 7 min, 120°C, speed 3
  23. Add cooked ham, fresh chives and cheddar cheese to a clean bowl
  24. Add the grated potatoes into the bowl
  25. Transfer content of kCook bowl to bowl
  26. Mix until combined
  27. Add egg, salt and black pepper to the bowl
  28. Mix until combined
  29. Transfer mixture to square pan
  30. Bake - 30 min, 180°C
  31. Remove from oven
  32. Let cool slightly
  33. Serve
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