Pizza Pinwheels
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recipe by Kenwood https://kenwoodworld.com/
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- Total Time
- 1hr 30mins
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- Serves
- 12
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- Calories
- 104
These tasty pinwheels are great for snacks or lunchboxes, we have chosen to top ours with ham, but you can use any pizza toppings. Children will love helping to roll out the dough and top with their favourite toppings.
recipe updated Sep 6, 2022
Ingredients
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- Mozzarella cheese
- as needed
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- Dried yeast
- 7 g
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- Water
- 120 g
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- Olive oil
- 3 tablespoons
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- All purpose flour
- 250 g
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- Salt
- ½ teaspoon
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- Tomato purée
- as needed
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- Sliced ham
- as needed
Tools
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Oven
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Rolling pin
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kCook Multi
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Baking tray - large
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Kcook bowl
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Lightly floured surface
Step preview
- Grease and flour a clean baking tray
- Fit max blade to kCook bowl
- Add dried yeast and water to the kCook bowl
- Fit kCook bowl to kCook Multi
- Attach lid to kCook bowl
- Heat with filler cap removed - 2 min, 30°C, speed 5
- Then add olive oil, all purpose flour and salt to the kCook bowl
- Mix with filler cap removed - 3 min, speed 7
- Remove max blade from kCook bowl
- Heat with filler cap removed - 1 hr, 30°C
- Pre-heat oven - 220°C
- Transfer dough to lightly floured surface
- Roll out into a rectangle until 1/8" (5mm) thick
- Top with tomato purée, mozzarella cheese and sliced ham
- Roll up starting at the long edge
- Slice into pieces
- Transfer shaped dough to baking tray
- Bake - 15 min, 220°C
- Remove from oven and let cool
- Serve