Blondies

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    55mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    347

This tasty recipe is great for budding bakers!

recipe updated Nov 27, 2024

Ingredients

  • Unsalted butter icon
    Unsalted butter
    170 g
  • Light brown sugar icon
    Light brown sugar
    200 g
  • Caster sugar icon
    Caster sugar
    100 g
  • Egg icon
    Egg
    2
  • Vanilla extract icon
    Vanilla extract
    1 teaspoon
  • All purpose flour icon
    All purpose flour
    250 g
  • Baking powder icon
    Baking powder
    1 teaspoon
  • White chocolate chips icon
    White chocolate chips
    150 g

Tools

  • kCook icon Oven
  • kCook icon Parchment paper
  • kCook icon Chef Patissier XL
  • kCook icon Baking tray - large
  • kCook icon Easywarm bowl

Step preview

  1. Pre-heat oven - 170°C
  2. Line a clean baking tray with parchment paper
  3. Attach Creaming beater
  4. Add unsalted butter to the EasyWarm Bowl
  5. Heat with splashguard fitted - 2 min, 2, Stir 1
  6. Then add light brown sugar and caster sugar to the EasyWarm Bowl
  7. Mix with splashguard fitted - 1 min 30 sec, Speed 3
  8. Then add egg, vanilla extract, all purpose flour and baking powder to the EasyWarm Bowl
  9. Mix with splashguard fitted - 1 min, Speed 2
  10. Then add white chocolate chips to the EasyWarm Bowl
  11. Mix with splashguard fitted - 30 sec, Speed Min
  12. Transfer batter to baking tray
  13. Bake - 40 min, 170°C
  14. Let cool
  15. Slice into squares
  16. Serve
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