Strawberry Cupcakes

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    35mins
  • Serves icon
    Serves
    8
  • Calories icon
    Calories
    747

These cupcakes are made with fresh strawberries and are simple to make and decorate. Older children can help with decoration, we've decorated ours with half a strawberry, but you can be as creative as you like.

recipe updated Apr 8, 2024

Ingredients

  • Butter icon
    Butter
    350 g
  • Strawberries icon
    Strawberries
    110 g
  • Strawberries icon
    Strawberries
    100 g
  • Strawberries icon
    Strawberries
    8
  • Golden caster sugar icon
    Golden caster sugar
    150 g
  • Egg icon
    Egg
    3
  • All purpose flour icon
    All purpose flour
    150 g
  • Baking powder icon
    Baking powder
    1 ½ teaspoons
  • Vanilla extract icon
    Vanilla extract
    2 teaspoons
  • Icing sugar icon
    Icing sugar
    500 g
  • Milk icon
    Milk
    1 tablespoon

Tools

  • kCook icon Oven
  • kCook icon kCook Multi
  • kCook icon Cupcake pan - 12 cup
  • kCook icon Kcook bowl
  • kCook icon Piping bag

Step preview

  1. Line 2 clean cupcake pans
  2. Pre-heat oven - 180°C
  3. Fit max blade to kCook bowl
  4. Add butter and golden caster sugar to the kCook bowl
  5. Fit kCook bowl to kCook Multi
  6. Attach lid to kCook bowl
  7. Mix with filler cap removed - 1 min, speed 6
  8. Then add egg, all purpose flour, baking powder and vanilla extract to the kCook bowl
  9. Mix with filler cap removed - 1 min, speed 6
  10. Then add strawberries to the kCook bowl
  11. Mix with filler cap removed - 1 min, speed 4
  12. Spoon content of kCook bowl into 2 cupcake pans
  13. Bake - 15 min, 180°C
  14. Remove from oven and let cool
  15. Clean kCook bowl
  16. Fit whisk tool to kCook bowl
  17. Add butter, icing sugar, milk and vanilla extract to the kCook bowl
  18. Fit kCook bowl to kCook Multi
  19. Attach lid to kCook bowl
  20. Mix with filler cap removed then scrape bowl - 1 min, speed 5
  21. Mix with filler cap removed - 4 min, speed 7
  22. Then add strawberries to the kCook bowl
  23. Mix with filler cap removed - 30 sec, speed 4
  24. Transfer icing to piping bag
  25. Pipe the icing onto the cooled cupcakes
  26. Decorate with strawberries
  27. Serve
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