Autumn Bircher

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    8hrs 15mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    331
based on 5 ratings

Prepare your Bircher breakfast the night before by combining the dry ingredients with apple juice then leave them to soak overnight. In the morning add some freshly grated apple, pear and carrot using the food processor attachment, then serve with yoghurt and sliced plums.

recipe updated May 1, 2024

Ingredients

  • Goji berries icon
    Goji berries
    15 g
  • Apple icon
    Apple
    150 g
  • Pear icon
    Pear
    165 g
  • Carrot icon
    Carrot
    50 g
  • Hazelnuts icon
    Hazelnuts
    40 g
  • Almonds icon
    Almonds
    40 g
  • Plum icon
    Plum
    1
  • Rolled oats icon
    Rolled oats
    50 g
  • Coconut icon
    Coconut
    10 g
  • Flaxseeds icon
    Flaxseeds
    2 tablespoons
  • Dried cranberries icon
    Dried cranberries
    25 g
  • Rye flakes icon
    Rye flakes
    25 g
  • Apple juice icon
    Apple juice
    250 ml
  • Sunflower seeds icon
    Sunflower seeds
    10 g
  • Pumpkin seeds icon
    Pumpkin seeds
    10 g
  • Greek yogurt icon
    Greek yogurt
    75 g
  • Greek yogurt icon
    Greek yogurt
    as needed

Tools

  • kCook icon Kenwood Chef
  • kCook icon Kenwood bowl - kenwood chef
  • kCook icon Plastic container
  • kCook icon Food processor attachment
  • kCook icon Medium bowl
  • kCook icon Small bowl

Step preview

  1. Attach K Beater
  2. Add rolled oats, coconut, flaxseeds, dried cranberries, goji berries, rye flakes and apple juice to the Kenwood Bowl
  3. Mix with splashguard fitted until combined - 1 min, Speed 1
  4. Transfer content of Kenwood Bowl to plastic container
  5. Seal
  6. Refrigerate overnight
  7. Assemble the Food Processor attachment to the machine
  8. Fit the coarse grating disc, attach the lid and ensure it is locked into place
  9. Grate apple, pear and carrot into the Food processor attachment
  10. Transfer content of Food processor attachment to medium bowl then set aside
  11. Clean the Food Processor attachment
  12. Assemble the Food Processor attachment to the machine
  13. Fit the knife blade to the Food Processor bowl
  14. Add hazelnuts, almonds, sunflower seeds and pumpkin seeds to the Food processor attachment
  15. Pulse until coarse crumbs form
  16. Transfer nuts to small bowl then set aside
  17. Remove the soaked oat mixture from the fridge
  18. Clean Kenwood Bowl
  19. Attach K Beater
  20. Transfer content of medium bowl to Kenwood Bowl
  21. Transfer nuts to Kenwood Bowl
  22. Transfer oat mixture to Kenwood Bowl
  23. Add greek yogurt to the Kenwood Bowl
  24. Mix with splashguard fitted until combined - 1 min, Speed Min
  25. Divide the mixture between 4 serving bowls
  26. Top with greek yogurt
  27. Top with plum
  28. Serve
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