Chocolate Rice Pudding

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  • Time icon
    Total Time
    55mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    474
based on 11 ratings

A modernised version that is even more delicious than the traditional rice pudding. The chocolate adds an extra touch of pleasure to this delightful dessert that we love! All you have to do is give in to temptation! User generated recipes have not been re-tested by Kenwood.

recipe updated Dec 5, 2024

Ingredients

  • Milk icon
    Milk
    750 ml
  • Whipping cream icon
    Whipping cream
    250 ml
  • Caster sugar icon
    Caster sugar
    50 g
  • Vanilla bean seeds icon
    Vanilla bean seeds
    1
  • Pudding rice  icon
    Pudding rice
    150 g
  • Dark chocolate icon
    Dark chocolate
    150 g

Tools

  • kCook icon Cooking Chef XL
  • kCook icon Ramekin

Step preview

  1. Attach the Creaming Beater
  2. Add the ingredients into the appliance bowl
  3. Cook - 5 min, 105°C, Stir 3
  4. Then add the ingredient
  5. Cook - 45 min, 100°C, Stir 3
  6. When finished, leave to cool in the appliance bowl
  7. Pour into ramekins and chill
  8. Serve warm or cold
Open in app

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