Curry Date Dip

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recipe by Michaela Bauer

  • Time icon
    Total Time
    5mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    369
based on 20 ratings

Serve with chopped raw vegetables or crusty bread. User generated recipes have not been re-tested by Kenwood.

recipe updated May 3, 2025

Ingredients

  • Dates icon
    Dates
    150 g
  • Garlic clove icon
    Garlic clove
    2
  • Cream cheese icon
    Cream cheese
    300 g
  • Sour cream icon
    Sour cream
    200 g
  • Curry powder icon
    Curry powder
    2 ½ teaspoons
  • Salt icon
    Salt
    ½ teaspoon
  • Black pepper icon
    Black pepper
    as needed

Tools

  • kCook icon Cooking Chef XL
  • kCook icon Cooking chef xl bowl
  • kCook icon Serving bowl - small

Step preview

  1. Attach the Stir Tool
  2. Add dates, garlic clove, cream cheese, sour cream and curry powder to the Cooking Chef XL Bowl
  3. Lift the Cooking Chef head and fit the heat shield
  4. Mix with splashguard fitted until combined - 1 min, Speed 1
  5. Then season with salt and black pepper
  6. Transfer mixture to serving bowl
  7. Serve
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