Cranberry Sauce

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    10mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    86
based on 4 ratings

The perfect accompaniment to your roast turkey. The sauce will thicken as it cools, so remove from the fridge an hour before serving. The sauce will keep in the fridge for up to one week.

recipe updated Dec 18, 2024

Ingredients

  • Light brown sugar icon
    Light brown sugar
    100 g
  • Orange juice icon
    Orange juice
    100 ml
  • Cranberries icon
    Cranberries
    250 g

Tools

  • kCook icon Cooking Chef XL
  • kCook icon Cooking chef xl bowl

Step preview

  1. Attach the Stir Tool and Stir Assist Clip
  2. Add light brown sugar and orange juice to the Cooking Chef XL Bowl
  3. Lift the Cooking Chef head and fit the heat shield
  4. Cook with splashguard fitted - 7 min, 100°C, Stir 2
  5. Then add cranberries to the Cooking Chef XL Bowl
  6. Cook with splashguard fitted and let cool - 7 min, 100°C, Stir 1
  7. Chill in fridge
  8. Serve
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