Blinis

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    1hr 20mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    268
based on 2 ratings

Blinis are light pancakes, usually served bite size as canapes, topped with cream cheese, smoked salmon and dill. Other savoury toppings include pesto cream and prosciutto, mushroom pate, or salsa. Try sweet toppings such as crème fraiche and jam or lemon curd.

recipe updated Oct 19, 2023

Ingredients

  • Milk icon
    Milk
    200 g
  • Dried yeast icon
    Dried yeast
    1 teaspoon
  • Sugar icon
    Sugar
    1 pinch
  • All purpose flour icon
    All purpose flour
    200 g
  • Egg icon
    Egg
    3
  • Salt icon
    Salt
    as needed
  • Olive oil icon
    Olive oil
    as needed

Tools

  • kCook icon Stove
  • kCook icon Chef Patissier XL
  • kCook icon Easywarm bowl
  • kCook icon Frying pan

Step preview

  1. Attach Whisk
  2. Add milk, dried yeast and sugar to the EasyWarm Bowl
  3. Mix with splashguard fitted - 10 min, 2, Speed 2
  4. Then add all purpose flour, egg and salt to the EasyWarm Bowl
  5. Mix with splashguard fitted - 3 min, Speed Max
  6. Remove Whisk
  7. Heat with splashguard fitted - 1 hr, 2
  8. Heat a clean frying pan - medium-high heat
  9. Add olive oil to the frying pan
  10. Spoon some of the batter into frying pan
  11. Fry until golden brown
  12. Repeat until all the batter is used
  13. Serve
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