Tomato Sauce

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    25mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    90
based on 4 ratings

Simple and rich homemade tomato sauce, perfect for pasta dishes.

recipe updated Nov 8, 2023

Ingredients

  • Onion icon
    Onion
    300 g
  • Garlic clove icon
    Garlic clove
    2
  • Tomato icon
    Tomato
    800 g
  • Fresh basil leaves icon
    Fresh basil leaves
    10 g
  • Tomato paste icon
    Tomato paste
    2 tablespoons
  • Salt icon
    Salt
    as needed
  • Black pepper icon
    Black pepper
    as needed
  • Sugar icon
    Sugar
    1 tablespoon

Tools

  • kCook icon Stove
  • kCook icon Food mincer attachment
  • kCook icon Saucepan - medium

Step preview

  1. Attach the Food Mincer attachment and fit the fine screen
  2. Place a bowl underneath the attachment
  3. Start the machine on speed 4
  4. Add onion, garlic clove, tomato, tomato paste and fresh basil leaves to the Food Mincer attachment slowly
  5. Using the pusher, gently push the food down the feed tube
  6. Remove the attachment from the machine
  7. Transfer tomato mixture to saucepan
  8. Heat - medium heat
  9. Add salt, black pepper and sugar to the saucepan
  10. Cook until boiling then reduce heat
  11. Simmer until thickened - 15 min, medium heat
  12. Serve
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