Yoghurt-Honey-Mustard Dressing

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recipe by Nora Bergemann

  • Time icon
    Total Time
    5mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    66
based on 3 ratings

A delicious salad dressing. User generated recipes have not been re-tested by Kenwood.

recipe updated May 22, 2023

Ingredients

  • Plain yogurt icon
    Plain yogurt
    8 tablespoons
  • Honey icon
    Honey
    1 tablespoon
  • Mustard icon
    Mustard
    1 tablespoon
  • White balsamico vinegar icon
    White balsamico vinegar
    3 teaspoons
  • Vegetable oil icon
    Vegetable oil
    2 teaspoons
  • Salt icon
    Salt
    ½ teaspoon
  • Black pepper icon
    Black pepper
    ¼ teaspoon
  • Dill icon
    Dill
    ¼ teaspoon

Tools

  • kCook icon Small bowl
  • kCook icon Mini chopper attachment

Step preview

  1. Add plain yogurt, honey, mustard, white balsamico vinegar, vegetable oil, salt, black pepper and dill to a clean small bowl
  2. Mix until just combined
  3. Transfer the mixture to the mill jar
  4. Attach the Mini Chopper attachment to the machine
  5. Chop until smooth - Speed 2
  6. Use
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