Masala Oats

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    30mins
  • Serves icon
    Serves
    2
  • Calories icon
    Calories
    410
based on 2 ratings

A savoury breakfast that's filling and quick to cook.

recipe updated Feb 15, 2025

Ingredients

  • Red onion icon
    Red onion
    100 g
  • Celery stalk icon
    Celery stalk
    45 g
  • Carrot icon
    Carrot
    70 g
  • Tomato icon
    Tomato
    200 g
  • Green chili icon
    Green chili
    1
  • Ghee icon
    Ghee
    70 g
  • Garam masala icon
    Garam masala
    1 tablespoon
  • Salt icon
    Salt
    1 teaspoon
  • Ground turmeric icon
    Ground turmeric
    ¼ teaspoon
  • Rolled oats icon
    Rolled oats
    100 g
  • Water icon
    Water
    500 g

Tools

  • kCook icon kCook Multi

Step preview

  1. Fit the Stir Tool
  2. Add the ingredient into the appliance bowl, attach the lid
  3. Heat without the filler cap fitted – 120ºC, speed 3
  4. Add the next ingredients
  5. Cook – 10 minutes, 120ºC, speed 3
  6. Then add the following ingredients
  7. Cook – 2 minutes, 120ºC, speed 3
  8. Add the last ingredients
  9. Cook – 8 minutes, 98ºC, speed 4
  10. Serve
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