Venison and Barley Stew

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    1hr 30mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    573

A great rainy-day recipe, this malty, barley stock really complements the rich, gamey venison. A one pot wonder, throw it together in the afternoon ready for a warm hearty supper. Serve with your choice of potatoes & vegetables with a good healthy serving of mustard on the side.

recipe updated Nov 21, 2023

Ingredients

  • Onion icon
    Onion
    150 g
  • Carrot icon
    Carrot
    100 g
  • Leek icon
    Leek
    85 g
  • Garlic clove icon
    Garlic clove
    2
  • Celery stalk icon
    Celery stalk
    90 g
  • Fresh rosemary icon
    Fresh rosemary
    4 sprigs
  • Beef stock icon
    Beef stock
    400 g
  • Flat-leaf parsley icon
    Flat-leaf parsley
    30 g
  • Venison haunch icon
    Venison haunch
    500 g
  • Olive oil icon
    Olive oil
    2 tablespoons
  • Pearl barley icon
    Pearl barley
    60 g
  • Bay leaves icon
    Bay leaves
    2
  • Ale icon
    Ale
    300 g
  • Salt icon
    Salt
    as needed
  • Black pepper icon
    Black pepper
    as needed
  • Cornstarch icon
    Cornstarch
    1 tablespoon
  • Water icon
    Water
    1 tablespoon

Tools

  • kCook icon Cooking Chef XL
  • kCook icon Heatproof bowl
  • kCook icon Small bowl

Step preview

  1. Fit the Stir Tool and Stir Assist clip
  2. Add the ingredient into the appliance bowl
  3. Heat – 1 minute, 140ºC, speed off
  4. Add one third of meat
  5. Cook – 5 minutes, 140ºC, speed Stir 1
  6. Transfer the meat into a heatproof bowl
  7. Repeat the same cooking process with the rest of meat
  8. Then add the ingredients into the appliance bowl
  9. Cook – 10 minutes, 140ºC, speed Stir 1
  10. Transfer the meat back into the appliance bowl
  11. Add the next ingredients
  12. Cook – 3 minutes, 120ºC, speed Stir 3
  13. Then add the ingredients
  14. Cook – 1 hour, 95ºC, speed Stir 3
  15. Add the ingredients into a small bowl and mix to combine
  16. Add the mixture into the appliance bowl
  17. Cook – 5 minutes, 98ºC, speed Stir 2
  18. Then add the ingredient
  19. Stir – 30 seconds, speed Stir 1
  20. Serve
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