Watermelon and Whipped Feta Salad

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    15mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    372
based on 2 ratings

A refreshing summer salad that's great for hot days. We've added chilli flakes in the whipped feta, but they can be left out if preferred. Appliance: MultiPro Go

recipe updated Nov 24, 2025

Ingredients

  • Watermelon icon
    Watermelon
    140 g
  • Mint leaves icon
    Mint leaves
    2 teaspoons
  • Cucumber icon
    Cucumber
    140 g
  • Red onion icon
    Red onion
    75 g
  • Olive oil icon
    Olive oil
    55 g
  • Lime juice icon
    Lime juice
    40 g
  • Honey icon
    Honey
    1 tablespoon
  • Feta cheese icon
    Feta cheese
    200 g
  • Cream cheese icon
    Cream cheese
    100 g
  • Whipping cream icon
    Whipping cream
    25 g
  • Mint leaves icon
    Mint leaves
    ½ tablespoon
  • Chili flakes icon
    Chili flakes
    ½ teaspoon

Tools

  • kCook icon Small bowl
  • kCook icon Large mixing bowl

Step preview

  1. Making the salad:
  2. Fit the slicing disc
  3. Slice the ingredients into the appliance bowl using the pusher
  4. Transfer the sliced vegetables into a clean bowl
  5. Then add the melon and set aside
  6. Making the dressing:
  7. Add the ingredients into a clean bowl
  8. Mix until combined
  9. Pour the dressing over the salad and mix until coated
  10. Making the whipped feta:
  11. Fit the Knife Blade
  12. Add the ingredients into the appliance bowl
  13. Pulse until combined
  14. Divide the feta mixture between the serving plates
  15. Top with the salad
  16. Serve
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