Watermelon and Kiwi Ice Lollies

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    5hrs 45mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    36

Reach for these ice lollies on a hot summer’s day when you need something fresh and thirst quenching. Made with only watermelon, kiwi, and lime juice, these frozen treats also make the perfect healthy after-school snack that will satisfy even the fussiest kids. The lollies can be stored in the freezer for up to six months. Appliance: MultiPro Go

recipe updated Nov 27, 2025

Ingredients

  • Watermelon icon
    Watermelon
    700 g
  • Lime icon
    Lime
    2
  • Kiwi icon
    Kiwi
    300 g
  • Green food coloring icon
    Green food coloring
    ¼ teaspoon

Tools

  • kCook icon Medium bowl
  • kCook icon Popsicle mold

Step preview

  1. Fit the Knife Blade
  2. Add the ingredients into the appliance bowl
  3. Blend until smooth
  4. Pour the mixture into the ice lolly moulds until 3/4 full
  5. Repeat blending the remaining ingredients
  6. Pour into the remaining moulds
  7. Push sticks into the moulds so they stand upright
  8. Freeze until firm - 3 hours
  9. Clean the appliance bowl and fit the Knife Blade
  10. Add kiwi into the appliance bowl
  11. Blend until smooth
  12. Transfer 1/3 of the kiwi puree into a clean bowl and set aside
  13. Remove the ice lolly moulds from the freezer
  14. Add 1 tbsp of the kiwi puree to each mould
  15. Freeze until just starting to set - 30 minutes
  16. Add colouring to the reserved kiwi puree and stir to combine
  17. Remove the ice lolly moulds from the freezer
  18. Add 1 tsp of the green kiwi puree to each mould
  19. Freeze until firm - 2 hours
  20. Serve
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