Honey Garlic Prawns

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    20mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    465
based on 3 ratings

Serve these slightly sweet, spiced prawns with noodles or rice for a mouth-watering midweek meal that only takes 20 minutes. This recipe makes four portions and can be stored in an airtight container for up to three days.

recipe updated Feb 4, 2025

Ingredients

  • Red chili icon
    Red chili
    1
  • Garlic clove icon
    Garlic clove
    3
  • Shrimp icon
    Shrimp
    450 g
  • Vegetable oil icon
    Vegetable oil
    1 tablespoon
  • Honey icon
    Honey
    100 g
  • Soy sauce icon
    Soy sauce
    60 g
  • Ginger purée icon
    Ginger purée
    1 teaspoon
  • Cornstarch icon
    Cornstarch
    ½ tablespoon
  • Water icon
    Water
    ½ tablespoon

Tools

  • kCook icon Cooking Chef XL
  • kCook icon Small bowl
  • kCook icon Small bowl

Step preview

  1. Fit the Stir Tool
  2. Add oil into the appliance bowl
  3. Heat - 1 minute, 120ºC, speed off
  4. Then add the next ingredients
  5. Cook until fragrant - 2 minutes, 120ºC, speed Stir 2
  6. Then add the next ingredients
  7. Cook until softened - 2 minutes, 120ºC, speed Stir 2
  8. Transfer the contents of the appliance bowl into a clean bowl using a slotted spoon, drain extra liquid from the appliance bowl
  9. Then add the next ingredients into the appliance bowl
  10. Cook until fragrant - 3 minutes, 120ºC, speed Stir 1
  11. Then add the next ingredients into a clean bowl and mix to combined
  12. Transfer the mixture into the appliance bowl
  13. Cook until thickened - 3 minutes, 95ºC, speed Stir 2
  14. Then add the sauce to prawns and stir until coated
  15. Serve
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