Keto Avocado Snacks
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recipe by Kenwood https://kenwoodworld.com/
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- Total Time
- 40mins
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- Serves
- 4
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- Calories
- 228
These Keto Avocado Snacks are made with creamy avocado, plenty of grated Parmesan, and a hint of lemon, salt, and pepper, making them a tasty low-carb twist on your usual crisps. Light, crunchy, and full of flavour, they are ideal for snacking any time you fancy something savoury without straying from your keto goals.
recipe updated Jan 7, 2026
Ingredients
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- Avocado
- 1
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- Parmesan cheese
- 170 g
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- Lemon juice
- 1 teaspoon
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- Salt
- ½ teaspoon
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- Black pepper
- 1 pinch
Tools
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Oven
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Baking tray - large
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Food processor attachment
Step preview
- Preheat the oven - 165ºC
- Line a baking tray with parchment paper
- Fit the Knife Blade to the Food Processor attachment
- Add all the ingredients into the attachment
- Mix until fully combined and smooth, then scrape the bowl - 30 seconds, speed 1
- Remove the attachment from the machine
- Scoop a heaped teaspoon of the mixture onto the baking tray
- Flatten out to about 1 mm thick circle
- Repeat with the remaining mixture, and space the circles 5 cm apart, as they will spread
- Bake until golden and crisp - 25 minutes, 165ºC
- Remove from the oven and let cool completely
- Serve