Carrot and Potato Puree

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    22mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    93
based on 91 ratings

A quick and healthy puree for babies.

recipe updated Oct 13, 2021

Ingredients

  • Potato icon
    Potato
    350 g
  • Carrot icon
    Carrot
    100 g
  • Water icon
    Water
    1 L
  • Unsalted butter icon
    Unsalted butter
    1 teaspoon

Tools

  • kCook icon kCook Multi
  • kCook icon Colander
  • kCook icon Kcook bowl

Step preview

  1. Fit thick slicing disc (5) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit stir tool to kCook bowl
  4. Add water to the kCook bowl
  5. Fit kCook bowl to kCook Multi
  6. Turn direct prep attachment to position 1
  7. Slice potato and carrot into the kCook bowl with direct prep attachment
  8. Turn direct prep attachment to position 2
  9. Attach lid to kCook bowl
  10. Cook with filler cap removed - 15 min, 104°C, speed 3
  11. Drain content of kCook bowl into colander
  12. Clean kCook bowl
  13. Fit max blade to kCook bowl
  14. Fit kCook bowl to kCook Multi
  15. Return content of colander to kCook bowl
  16. Add unsalted butter to the kCook bowl
  17. Attach lid to kCook bowl with filler cap fitted
  18. Blend with filler cap fitted - 2 min, speed 10
  19. Serve
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