Tarte Tatin

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    35mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    620
based on 26 ratings

A glorious sticky sweet apple & toffee-topped treat.

recipe updated Feb 11, 2023

Ingredients

  • Golden delicious apple icon
    Golden delicious apple
    3
  • Unsalted butter icon
    Unsalted butter
    50 g
  • Lemon juice icon
    Lemon juice
    2 tablespoons
  • Caster sugar icon
    Caster sugar
    75 g
  • Puff pastry icon
    Puff pastry
    500 g

Tools

  • kCook icon Oven
  • kCook icon Pastry brush
  • kCook icon Rolling pin
  • kCook icon kCook Multi
  • kCook icon Work surface
  • kCook icon Serving plate
  • kCook icon Medium bowl
  • kCook icon Tart pan - 9.5 x 1"
  • kCook icon Kcook bowl

Step preview

  1. Pre-heat oven - 200°C
  2. Grease a clean tart pan
  3. Add lemon juice and golden delicious apple to a clean medium bowl
  4. Mix with tablespoon then set aside
  5. Fit stir tool to kCook bowl
  6. Add caster sugar to the kCook bowl
  7. Fit kCook bowl to kCook Multi
  8. Attach lid to kCook bowl
  9. Cook with filler cap removed - 9 min, 180°C, speed 1
  10. Then add unsalted butter to the caramel
  11. Stir - 30 sec, speed 4
  12. Arrange soaked fruit in tart pan
  13. Pour caramel into tart pan carefully
  14. Place puff pastry on a clean work surface
  15. Roll out
  16. Trim the edges, leaving a border of 0.5 cm
  17. Transfer pastry to tart pan
  18. Cover carefully
  19. Bake - 15 min, 200°C
  20. Remove from oven and let cool
  21. Turn out cake onto serving plate
  22. Serve
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