Cabbage, Pear and Walnut Salad

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    10mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    376

A healthy salad rich in protein and vitamins thanks to the addition of walnuts and pears. A treat that can add so much to your main courses.

recipe updated Aug 15, 2019

Ingredients

  • White cabbage icon
    White cabbage
    400 g (about ½)
  • Pear icon
    Pear
    250 g (about 1 ½)
  • Celery stalk icon
    Celery stalk
    90 g (about 2)
  • Apple cider vinegar icon
    Apple cider vinegar
    1 tablespoon (about 15 ml)
  • Sesame oil icon
    Sesame oil
    2 tablespoons (about 30 ml)
  • Honey icon
    Honey
    1 teaspoon (about 7 g)
  • Cumin seeds icon
    Cumin seeds
    1 teaspoon (about 2 g)
  • Walnuts icon
    Walnuts
    150 g (about 1 ¼ cups)

Tools

  • kCook icon kCook Multi
  • kCook icon Medium bowl
  • kCook icon Large glass bowl

Step preview

  1. Fit thick slicing disc (5) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Turn direct prep attachment to position 2
  4. Slice white cabbage into a clean large glass bowl with direct prep attachment
  5. Add pear and celery stalk to the salad
  6. Add apple cider vinegar, sesame oil, honey and cumin seeds to a clean medium bowl
  7. Season
  8. Mix
  9. Pour dressing into salad
  10. Toss
  11. Garnish with walnuts
  12. Serve
Open in app

With the Kenwood World app and a connected kCook Multi, you can create this dish in your own kitchen with ease.