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recipe by Kenwood https://kenwoodworld.com/
Profiteroles are made from choux pastry, which is a light pastry dough. Filled with Chantilly cream and dipped in or drizzled with melted chocolate, these make a delicious dessert. Try one of our many different Chantilly cream recipes to fill your profiteroles. Make the cream first and leave in the fridge while you make your pastry.
recipe updated May 26, 2021