Kiwi and Apple Jam

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    1hr 28mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    436
based on 9 ratings

This jam is a bit different than the usual, but it's still delicious.

recipe updated Jan 17, 2023

Ingredients

  • Kiwi icon
    Kiwi
    350 g
  • Apple icon
    Apple
    120 g
  • Caster sugar icon
    Caster sugar
    300 g
  • Pectin icon
    Pectin
    90 g
  • Lemon juice icon
    Lemon juice
    2 tablespoons

Tools

  • kCook icon Wooden spoon
  • kCook icon kCook Multi
  • kCook icon Kcook bowl
  • kCook icon Jar

Step preview

  1. Fit stir tool to kCook bowl
  2. Add caster sugar and pectin to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl
  5. Stir with filler cap removed - 30 sec, speed 5
  6. Then add kiwi and apple to the kCook bowl
  7. Cook with filler cap removed - 15 min, 80°C, speed 3
  8. Cook with filler cap removed - 1 hr, 104°C, speed 2
  9. Then add lemon juice to the kCook bowl
  10. Stir with filler cap removed - 2 min, 104°C, speed 2
  11. Stir with filler cap removed - 1 min, speed 6
  12. Transfer content of kCook bowl to 2 jars carefully and cover
  13. Let cool
  14. Serve
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