Potato Gratin with Cheese

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recipe by Nadege Mp

  • Time icon
    Total Time
    1hr 10mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    543
based on 8 ratings

Any cheese can be used depending on taste. Camembert, maroilles, reblochon, saint nectaire etc... User generated recipes have not been re-tested by Kenwood.

recipe updated Nov 17, 2022

Ingredients

  • Smoked bacon icon
    Smoked bacon
    200 g
  • Garlic icon
    Garlic
    1
  • Potato icon
    Potato
    650 g
  • Onion icon
    Onion
    2
  • Camembert icon
    Camembert
    100 g
  • Water icon
    Water
    1 L
  • Chicken stock icon
    Chicken stock
    90 ml
  • Double cream icon
    Double cream
    200 ml
  • Salt & pepper icon
    Salt & pepper
    as needed
  • Dried thyme icon
    Dried thyme
    1 pinch
  • Camembert icon
    Camembert
    100 g

Tools

  • kCook icon Oven
  • kCook icon kCook Multi
  • kCook icon Sink
  • kCook icon Ceramic baking dish - 13 x 9 x 2"
  • kCook icon Sink
  • kCook icon Steamer tray
  • kCook icon Kcook bowl

Step preview

  1. Fit thick slicing disc (5) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit stir tool to kCook bowl
  4. Add water to the kCook bowl
  5. Fit kCook bowl to kCook Multi
  6. Attach lid to kCook bowl
  7. Heat with filler cap removed - 104°C, speed 1
  8. Turn direct prep attachment to position 2
  9. Slice potato and onion into the steamer tray with direct prep attachment
  10. Add smoked bacon and garlic to the steamer tray
  11. Steam - 30 min, 104°C, speed 1
  12. Transfer content of steamer tray to ceramic baking dish then set aside
  13. Empty content of kCook bowl into sink
  14. Clean kCook bowl
  15. Fit stir tool to kCook bowl
  16. Add chicken stock, double cream, salt & pepper, dried thyme and camembert to the kCook bowl
  17. Fit kCook bowl to kCook Multi
  18. Attach lid to kCook bowl with filler cap fitted
  19. Cook with filler cap fitted - 5 min, 90°C, speed 6
  20. Pre-heat oven - 200°C
  21. Transfer content of kCook bowl to ceramic baking dish
  22. Add camembert to the ceramic baking dish into the center
  23. Bake - 20 min, 200°C
  24. Grill in broiler - 5 min
  25. Serve
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